FANCY BRUSSELS SPROUTS

Fancy Brussels Sprouts image

This is a simple and tasty way to dress up brussels sprouts for the holidays. The parsley, sugar and crisp water chestnuts make the sprouts fresh tasting and festive looking. -Dorothy Anderson, Ottawa, Kansas

Provided by Taste of Home

Time 25m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 cup water
1/4 cup minced fresh parsley
1 teaspoon sugar
1/2 teaspoon salt, optional
2 pints fresh brussels sprouts or 4 cups frozen brussels sprouts, thawed
1 can (8 ounces) water chestnuts, drained and diced
1 tablespoon butter

Steps:

In a large saucepan over medium heat, bring the water, parsley, sugar and salt if desired to a boil. Add brussels sprouts. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until tender. Drain; add water chestnuts and butter and heat through.

Nutrition Facts : Calories 67 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 34mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges

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