FALL APART BOILED HAM

Fall Apart Boiled Ham image

Provided by @MakeItYours

Number Of Ingredients 9

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Servings 6 - 8
1 large bone in Shoulder Ham (at least 3 lbs)
2 Onions in quarters
3 sticks of Celery roughly chopped
2 Apples in quarters
5 - 8 Cloves of Garlic smashed
2 Bay Leaves
A few Peppercorns
Pinch or two of Salt

Steps:

Rinse the Ham well and put it in a big pot. Big enough so that all or at least most of it can be covered by the liquid.
Throw in all the other ingredients into the pot and fill with the liquid until the Ham is covered or almost covered. Water or whatever liquid you choose.
Bring the works to a boil and lower the heat so its simmering.
Let it simmer for 3 - 4 hours or till you cant stand to smell the goodness anymore.
Pull the Ham out of the pot, pull it apart, cut the fat off and slice or pull it into pieces.
Serve it up and watch the ham melt in your mouth! So good!