EXTRAORDINARY CHOCOLATE CHIP COOKIES

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Extraordinary Chocolate Chip Cookies image

Make and share this Extraordinary Chocolate Chip Cookies recipe from Food.com.

Provided by CookingONTheSide

Categories     Drop Cookies

Time 1h15m

Yield 6 dozen, 72 serving(s)

Number Of Ingredients 9

1 1/2 cups butter or 1 1/2 cups margarine, softened
1 1/4 cups granulated sugar
1 1/4 cups brown sugar, packed
1 tablespoon vanilla
2 eggs
4 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon salt
1 (24 ounce) bag semi-sweet chocolate chips (4 cups)

Steps:

  • Heat oven to 350 degrees F.
  • In large bowl, beat butter, sugars, vanilla and eggs on medium speed or with spoon until light and fluffy.
  • Stir in flour, baking soda and salt (dough will be stiff).
  • Stir in chocolate chips.
  • On ungreased cookie sheet, drop dough by tablespoonfuls or a cookie/ice cream scoop 2 inches apart; flatten slightly.
  • Bake 11-13 minutes or until light brown (centers will be soft).
  • Cool 1-2 minutes, remove from cookie sheet to cooling rack.
  • Note: For nut lovers, stir in 2 cups coarsely chopped nuts with chocolate chips.

Nutrition Facts : Calories 135.1, Fat 6.9, SaturatedFat 4.2, Cholesterol 15.3, Sodium 89.2, Carbohydrate 18.6, Fiber 0.8, Sugar 12.4, Protein 1.3

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