EXOTIC SALAD

Exotic Salad image

This salad is delicious! Everyone I serve it to loves it, and it looks beautiful as well. Excellent for summer barbecues. This recipe is a hit!!!

Provided by Tara

Categories Salad Vegetable Salad Recipes

Time 15m

Yield 4

Number Of Ingredients 11

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Ingredients

1 (6 ounce) can sliced mushrooms, drained
1 (6 ounce) can sliced black olives, drained
1 (6 ounce) can artichoke hearts, drained
1 (14.25 ounce) can hearts of palm, drained and sliced
1 (15 ounce) can baby corn, drained
½ cup olive oil
¼ cup fresh lemon juice
1 clove garlic, minced
salt and pepper to taste
2 sprigs fresh parsley, chopped
4 leaves fresh basil, chopped

Steps:

In a large bowl combine mushrooms, olives, artichoke hearts, hearts of palm and baby corn.
In a small bowl combine olive oil, lemon juice, garlic, salt, pepper, parsley and basil. Pour over vegetables.

Nutrition Facts : Calories 366.5 calories, Carbohydrate 15.8 g, Fat 34.1 g, Fiber 12.1 g, Protein 3.4 g, SaturatedFat 4.4 g, Sodium 783.5 mg, Sugar 5.1 g