EXCELLENT HOMEMADE MACARONI AND CHEESE

Excellent Homemade Macaroni and Cheese image

Extremely easy to make and VERY, VERY good!! (The secret is in the crushed Ritz crackers and the milk/egg mixture).

Provided by radman

Categories Cheese

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 lb cavatappi corkscrew macaroni, cooked
2 (8 ounce) bags shredded sharp cheddar cheese
1 (8 ounce) bag shredded mild cheddar cheese
4 eggs
2 1/2 cups low-fat milk
1 teaspoon salt
1/2 teaspoon pepper
Ritz cracker, crushed

Steps:

Liberally butter large casserole dish.
Cook pasta according to package.
Mix cooked pasta, and the shredded cheeses together.
Beat eggs, milk, salt, pepper.
Pour over mac n cheese and mix.
Pour 3/4 sleeve of crushed Ritz crackers in and mix.
Sprinkle remaining sleeve of crushed crackers on top.
Bake at 350 degrees for 45 minutes to one hour.
Enjoy!

Nutrition Facts : Calories 623.3, Fat 32.3, SaturatedFat 19.4, Cholesterol 198.9, Sodium 890.3, Carbohydrate 47.7, Fiber 1.9, Sugar 5.6, Protein 34.3

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