ETHIOPIAN FRUIT SALAD

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Ethiopian Fruit Salad image

Provided by Food Network

Categories     dessert

Time 10m

Yield 6 servings

Number Of Ingredients 5

1 ripe mango, peeled and cut in pieces
1 small, ripe papaya, peeled and cut in pieces
1 navel orange, peel removed and cut in sections
1 1/2 cups seedless grapes
1 banana, sliced

Steps:

  • Combine all the cut up fruit. Add the banana at the last minute.

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