My son wanted to try his hand at spicing up the meatloaf, and this is what he came up with. The seasoning salt can be replaced by Memphis Magic Dust.
Provided by Carol
Categories Meat
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees.
- Mix all ingredients for meatloaf, adding the meat last.
- Place in loaf pan or individual muffin cups.
- Spread glaze over the top of meat.
- Bake loaf for 60 to 70 minutes, muffins for 30 to 35 minutes.
Nutrition Facts : Calories 267.6, Fat 12.5, SaturatedFat 4.9, Cholesterol 104.7, Sodium 412.2, Carbohydrate 12.4, Fiber 0.4, Sugar 5.9, Protein 24.4
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Check it out »#time-to-make #course #main-ingredient #preparation #main-dish #beef #ground-beef #meat #4-hours-or-less
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