ENGLISH MUSTARD

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English mustard image

Provided by Craig Claiborne And Pierre Franey

Categories     condiments

Time 20m

Yield About one-quarter cup

Number Of Ingredients 2

1/4 cup powdered mustard
8 teaspoons cold water

Steps:

  • Combine the mustard and water in a small bowl and blend thoroughly until there are no lumps. Let stand 20 minutes to develop flavor.

Nutrition Facts : @context http, Calories 15, UnsaturatedFat 1 gram, Carbohydrate 1 gram, Fat 1 gram, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 276 milligrams, Sugar 0 grams, TransFat 0 grams

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