ENDIVES WITH BLUE-CHEESE DRESSING AND WALNUTS

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Endives with Blue-cheese Dressing and Walnuts image

Provided by Craig Claiborne And Pierre Franey

Categories     for one, salads and dressings

Time 10m

Yield 1 serving

Number Of Ingredients 3

1 raw, unblemished endive
Blue-cheese dressing (see recipe)
1 tablespoon coarsely chopped walnuts, preferably black walnuts

Steps:

  • Arrange the endive, sliced in half lengthwise, on an individual serving dish. Spoon about two tablespoons of blue-cheese dressing over the cut halves. Sprinkle the tops with one tablespoon of chopped walnuts.

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