EMERALD ISLE

Emerald Isle image

Provided by Food Network

Time 5m

Yield 1 cocktail

Number Of Ingredients 10

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1 ounce fresh lemon juice
1/2 ounce Simple Syrup, recipe follows
1/2 ounce vodka
1/2 ounce rum
1/2 ounce Irish whiskey
1/2 ounce blue curacao
2 ounces orange juice
1 lime wedge
1 cup sugar
1 cup water

Steps:

For the sour mix: Combine the lemon juice and Simple Syrup in a glass and stir together.
For the emerald isle: Fill a cocktail shaker halfway with ice. Add the vodka, rum, Irish whiskey, blue curacao, 3/4 ounce of the sour mix and the orange juice. Shake once and strain into a Collins glass filled with ice. Garnish with the lime wedge.
Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator.