ELLEN'S EASY PEACH CRISP
If you need dessert in a hurry, this is the one. Made with ingredients most of us have on hand, it couldn't be easier, and easy on the budget as well. I'm making this tonight. Photo by: tasteofhome.com
Provided by Ellen Bales @Starwriter
Categories Fruit Desserts
Number Of Ingredients 6
Steps:
- Place the drained peach slices in a single layer in an 8" round baking dish.
- Combine the oats, brown sugar, flour, and butter. Mixture will be coarse. Sprinkle over peaches.
- Bake in a pre-heated 350-degree oven till topping is crisp, about 30 minutes. Serve warm with ice cream.
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