ELEGANT EGGNOG

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Elegant Eggnog image

Requesting sugar-free eggnog?...well here is a wonderful recipe for a sugar and alcohol free eggnog and is made with Splenda. I am sure you could use any brand of sweetener that you like. So, it is a win, win recipe overall with less sugar, fat and calories. Hope you enjoy the healthier version of Eggnog.

Provided by Kimberly Biegacki

Categories     Other Drinks

Time 25m

Number Of Ingredients 8

3/4 c splenda® no calorie sweetener, granulated
1 Tbsp arrowroot or cornstarch
1 1/2 tsp fresh ground nutmeg
7 egg yolks
4 c 2 % milk
2 c fat-free half n half
2 Tbsp vanilla extract
1 tsp rum extract

Steps:

  • 1. Mix together first 3 ingredients in a large heavy saucepan. Set aside. Whisk egg yolks. Add to SPLENDA Granulated Sweetener mixture whisking until blended. Gradually whisk in milk.
  • 2. Cook over low heat, whisking constantly until the temperature reaches 175 degrees approximately; after about 8 minutes I turned up the heat some to get it to the temp. I needed. (12 to 15 minutes). Remove from heat and whisk in half and half; cool.
  • 3. Cover and chill 3 hours or up to 3 days. Stir in vanilla & rum extract just before serving.

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