EL PASTOR MESCAL NEGRONI
Mix mescal, red vermouth and Campari for this colourful and deliciously decadent short cocktail. Garnish with an orange slice and plenty of ice to serve
Provided by Vasco Goncalves
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Put a few ice cubes in a tumbler and pour over the mescal, vermouth and Campari. Stir until the outside of the glass feels cold.
- Garnish with an orange slice to serve.
Nutrition Facts : Calories 110 calories, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Sodium 0.01 milligram of sodium
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
