EL CHOLLO GREEN CORN TAMALES RECIPE - (4.5/5)
Provided by kmad
Number Of Ingredients 9
Steps:
- Remove husks from the corn and save. Remove kernals from cob with a sharp knife and grind the corn to a dough like consistancy, set aside. Mix cornmeal, shortening, salt and sugar together and add ground corn. Mix together. Place 4 tablespoons of mixutre into center of corn husk, top with strip of chili and add cheese. Fold husk in half. Steam for 1 hour and serve. Can be made into a tamale pie. Place dough in dish, top with chili and cheese back at 350 degrees for 20 minutes
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