EIRA'S AUSTRALIAN MAYONNAISE
Make and share this Eira's Australian Mayonnaise recipe from Food.com.
Provided by Mme M
Categories Sauces
Time 2m
Yield 25 serving(s)
Number Of Ingredients 5
Steps:
- Empty the small can of sweetened concensed milk into a blender.
- Using that same can, fill that can with white vinegar, and pour that into the blender. It can be cider vinegar or wine vinegar.
- Add the eggs, mustard and salt.
- Mix until there are no more lumps.
- Use milk to thin the mayonnaise if it is too thick.
Nutrition Facts : Calories 25.6, Fat 0.9, SaturatedFat 0.4, Cholesterol 18.9, Sodium 110.6, Carbohydrate 3.2, Sugar 3.1, Protein 1
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