EIGHT TREASURES RICE

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Make and share this Eight Treasures Rice recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Rice

Time 55m

Yield 4-5 serving(s)

Number Of Ingredients 12

300 g gluten rice, soaked in water
50 g dates
50 g pine nuts
50 g walnuts
50 g almonds, blanched
50 g raisins
50 g dried apricots
30 ml cooking oil
30 g honey
120 g sugar
25 g cornflour
water, as required

Steps:

  • Cook the rice with water and sugar.
  • Mix the nuts into the cooked rice.
  • Toss with honey and cooking oil and serve.

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