EGGS ON THE HALF SHELL

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Eggs on the Half Shell image

What a fun way to serve breakfast eggs. Just be sure to bake an extra potato or two for dinner one night and this dish will come together in a snap in the morning. It's an impressive way to serve overnight guests or your family a delicious breakfast.

Provided by Geema

Categories     Breakfast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 5

1 baked potato (bake an extra one a couple of days in advance)
cooked scrambled egg
grated cheddar cheese
salt and pepper
hot sauce, if you like

Steps:

  • Slice the cooked potato in half lengthwise.
  • Scoop out some of the inside potato.
  • Fill the hollow with the cooked eggs.
  • Top with grated cheddar cheese and heat in your microwave until the cheese melts.
  • Serve with hot sauce and season to taste.

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