EGGPLANT PIZZA
Take your barbecue game to new heights with our Eggplant Pizza recipe. Eggplant Pizza consists of sliced eggplant supporting your favorite pizza toppings.
Provided by My Food and Family
Categories Home
Time 25m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Heat greased grill to medium heat.
- Use vegetable peeler to peel eggplant into 1-1/2-inch-wide lengthwise strips, leaving about 1/2-inch-wide unpeeled space between each peeled strip. Cut eggplant crosswise into 8 slices.
- Reserve 1 Tbsp. vinaigrette for later use; brush both sides of eggplant evenly with remaining vinaigrette.
- Grill 8 min.; turn. Top with pizza sauce and cheese. Grill 5 to 6 min. or until cheese is melted.
- Transfer eggplant to plate; top with basil. Drizzle with reserved dressing.
Nutrition Facts : Calories 110, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 220 mg, Carbohydrate 11 g, Fiber 4 g, Sugar 5 g, Protein 9 g
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