EGGPLANT IN RED SAUCE
A different taste for the usual sauce. You can also throw in zucchini if you like. I sometimes use zucchini noodles instead of pasta.
Provided by Delia H
Categories Pasta
Time 40m
Number Of Ingredients 5
Steps:
- 1. Sauté your onion in evoo. Take skin off eggplant and cut in cubes. Add eggplant to onions (add more evoo if needed). Throw in your can of tomatoes (blended or crushed).
- 2. Bring to a boil and let simmer until eggplant is soft. Add salt and pepper to taste.
- 3. Boil water for pasta and add your favorite pasta. When pasta is done pour your sauce over and enjoy!
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