EGGNOG QUICK BREAD

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Eggnog Quick Bread image

This is my favorite holiday bread to make and I am not that much of an eggnog lover! Make great gifts! You can freeze the eggnog and make year long, too!

Provided by HDMac

Categories     Quick Breads

Time 1h

Yield 1 loaf

Number Of Ingredients 9

2 eggs
1 cup sugar
1 cup dairy eggnog
1/2 cup margarine, melted
2 teaspoons rum extract
1 teaspoon vanilla
2 1/4 cups flour
2 teaspoons baking powder
1/4 teaspoon nutmeg

Steps:

  • beat eggs in large mixing bowl.
  • Add next 5 ingredients blending well.
  • Add remaining ingredients and stir until just moist.
  • Pour into a greased loaf pan and bake at 350* for 45 to 50 minutes. Cool 10 minutes, removed from pan.

Nutrition Facts : Calories 3019.4, Fat 113.9, SaturatedFat 29.1, Cholesterol 521.9, Sodium 2077.9, Carbohydrate 440.9, Fiber 7.7, Sugar 223.8, Protein 54.2

*** Explore more Eggnog Quick Bread Recipes »

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