EGGNOG CUSTARD PIE
This recipe was shared on 6 ingredients or Less by Mama Dee. Well I tried it this week and will be making it again. It's a tasty easy to make custard pie. Quick to whip up for a last minute dessert.
Provided by Candy Ayers
Categories Pies
Time 1h10m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 425 degrees
- 2. Partially bake the pie crust 5 - 7 minutes. Reduce heat to 350 degrees.
- 3. In a large bowl, combine eggnog, sugar, and eggs. Blend well. Pour into crust and sprinkle with nutmeg or cinnamon if desired.
- 4. Bake at 350 for 35 to 50 minute or until set.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #pies-and-tarts #desserts #eggs-dairy #american #holiday-event #winter #eggs #christmas #seasonal #4-hours-or-less
You'll also love
