EGGLESS EGGNOG

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Eggless Eggnog image

This tastes just like the real thing! I found this online few years ago while looking for recipes for family members that were allergic to eggs. I make this in a large glass gallon jar with lid. Just give it a shake or stir before serving.

Provided by Lynn Garrett

Categories     Other Drinks

Time 10m

Number Of Ingredients 5

8 c milk
1 box french vanilla instant pudding mix (3 oz)
1/2 c sugar
2 tsp vanilla extract
1/2 tsp nutmeg

Steps:

  • 1. Whisk all ingredients well. Chill at least 2 hours. Stir well before serving.

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