EGG-IN-A-HOLE SWEET POTATO NESTS RECIPE BY TASTY

Egg-In-A-Hole Sweet Potato Nests Recipe by Tasty image

Provided by Kahnita Wilkerson

Yield 6 servings

Number Of Ingredients 12

1 large sweet potato
1 medium yellow onion
1 ½ teaspoons salt
1 teaspoon pepper
1 teaspoon garlic powder
3 tablespoons flour
7 eggs
3 tablespoons olive oil
bacon, crumbs, to taste
raspberry, to taste
banana, sliced, to taste, to garnish
spring onion, to taste, to garnish

Steps:

Peel the skin off the sweet potato, and coarsely grate on a box grater.
Peel the onion, and coarsely grate on a box grater.
Transfer the grated sweet potato and onion to a towel-lined bowl.
Gently twist the towel, squeezing the liquid into an empty bowl and discard.
Transfer the sweet potato and onion to a bowl, and sprinkle with salt, pepper, garlic powder, flour, and 1 egg. Gently stir to combine.
Form large flat patties with your hands, approximately ⅓ cup of mixture each.
Heat a 9 ½ -inch (24 cm) fry pan on medium heat and coat with oil.
Add the sweet potato patties. Fry for 2-3 minutes, then gently flip.
Immediately use a small cookie cutter to remove a hole in the middle of each fritter.
Crack an egg in the hole, add a pinch of salt and pepper, then cover.
Fry for 3-7 minutes, or until cooked to your preference.
Uncover and serve with desired garnishes.
Enjoy!