EGG, AVOCADO AND TOMATO SALAD
Varied salad with complementary flavours.
Provided by drumachine
Time 15m
Yield Serves 1
Number Of Ingredients 0
Steps:
- Boil the egg for 8 minutes, whilst it is boiling carry out step 2.
- Tear up the lettuce, chop the avocado, tomatoes and thinly slice the spring onions. Mix together in a bowl with the oil.
- Douse the egg in cold water, then peel and slice. Arrange over top of the salad.
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