You can use granulated white sugar or any of the crystalline sugars (white raw sugar). Avoid brown sugar (too moist) and powdered sugar (not sparkly). Use liquid food coloring because paste coloring is more difficult to mix and may discolor when baked.
Provided by Melanie Campbell
Categories Other Snacks
Time 20m
Number Of Ingredients 2
Steps:
- 1. Mix together the sugar and food coloring.
- 2. Bake the colored sugar in a 350°F oven for 10 minutes.
- 3. Store the sugar glitter in a sealed container, to protect it from moisture.
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