EASY WHITE CHOCOLATE-PEANUT BUTTER PIE

Easy White Chocolate-Peanut Butter Pie image

Melted white chocolate is blended with peanut butter and vanilla pudding to make this easy and exceedingly creamy pie.

Provided by My Food and Family

Categories Home

Time 1h15m

Yield 8 servings

Number Of Ingredients 6

Ingredients

1 cup creamy peanut butter
4 oz. BAKER'S White Chocolate
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1-1/2 cups cold milk
1 cup thawed COOL WHIP Whipped Topping
1 chocolate cookie crumb crust (6 oz.)

Steps:

Microwave peanut butter and chocolate in microwaveable bowl on HIGH 1-1/2 min.; stir until chocolate is completely melted and mixture is well blended.
Beat pudding mix and milk with whisk 2 min. Add peanut butter mixture; beat until blended. Gently stir in whipped topping. Spoon into crust.
Refrigerate at least 1 hour.

Nutrition Facts : Calories 460, Fat 29 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 5 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 10 g