Make and share this Easy Whipped Chocolate Icing recipe from Food.com.
Provided by Wendys Kitchen
Categories Dessert
Time 10m
Yield 18 cupcakes
Number Of Ingredients 3
Steps:
- Beat butter and sugar until pale and creamy.
- Add chocolate until well combined.
Nutrition Facts : Calories 98, Fat 7.9, SaturatedFat 4.9, Cholesterol 11.9, Sodium 2.2, Carbohydrate 8.6, Fiber 1.1, Sugar 6.6, Protein 0.9
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