EASY TURKEY CHILI

Easy Turkey Chili image

Though it's true that this Easy Turkey Chili is a great way to enjoy leftovers from the holiday feast, it's also true that it tastes great year-round.

Provided by My Food and Family

Categories Home

Time 33m

Yield Makes 4 servings, 1 cup each.

Number Of Ingredients 8

Ingredients

1 onion, chopped
1 can (15.5 oz.) kidney beans, rinsed
1 can (14.5 oz.) diced tomatoes, drained
1/2 cup salsa
1 Tbsp. chili powder
2 cups chopped leftover cooked turkey
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
8 corn tortillas (6 inch), warmed

Steps:

Cook onions in large skillet sprayed with cooking spray on medium-high heat 5 min. or until crisp-tender, stirring occasionally.
Add next 4 ingredientsr; stir. Bring to boil. Stir in turkey; cover. Simmer on medium-low heat 10 min.
Top with cheese. Remove from heat. Let stand, covered, 3 min. or until cheese is melted. Serve with tortillas.

Nutrition Facts : Calories 460, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 540 mg, Carbohydrate 0 g, Fiber 11 g, Sugar 0 g, Protein 38 g