EASY TURKEY AND RICE CASSEROLE

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Make and share this Easy Turkey And Rice Casserole recipe from Food.com.

Provided by JoAnn Lynn

Categories     Poultry

Time 1h5m

Yield 1 casserole

Number Of Ingredients 5

2 cups cubed turkey
1 package Rice-A-Roni (chicken flavor)
1 cup cream of mushroom soup
1 cup water
1/4 cup grated cheddar cheese

Steps:

  • Prepare rice as directed on package.
  • Mix all ingredients together, except cheese.
  • Cover and bake at 350 for 45 minutes, then remove cover and sprinkle with cheese.
  • Continue baking until cheese is melted.

Nutrition Facts : Calories 327.2, Fat 24.1, SaturatedFat 9.4, Cholesterol 29.7, Sodium 1799.1, Carbohydrate 17.2, Sugar 3.8, Protein 11.1

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