EASY TEX MEX WONTONS
It couldnt get simplier than this! Serve these with cheese dip and cold beers and be ready to be amazed!! Crispy, crunchy Tex Mex at its best....in a wonton!!
Provided by Cheeseburger in Par
Categories Pork
Time 27m
Yield 40 wontons, 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Mix sausage and chili's together.
- Wet the edges of each wonton wrapper (working one at a time).
- Place a spoonful of the pork mixture in the center of each wonton and seal.
- Heat oil to 350 degrees. (To test oil for readiness, drop a wonton in and if it starts to bubble you are ready to go!).
- Fry to golden brown.
- Serve with your favorite CHEESE DIP and a cold beer! Yummy!
Nutrition Facts : Calories 182.5, Fat 15.1, SaturatedFat 5, Cholesterol 40.9, Sodium 362.7, Carbohydrate 2.4, Fiber 0.4, Sugar 1.3, Protein 9.1
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