EASY SNICKERDOODLE BLONDIES

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Easy Snickerdoodle Blondies image

Number Of Ingredients 8

2 2/3 cups flour
2 tsp baking powder
2 cups packed brown sugar
1 cup salted butter, room temperature
2 eggs
1 Tbsp vanilla
2 Tbsp white sugar
2 tsp ground cinnamon

Steps:

  • Combine the butter, eggs, brown sugar, and vanilla. I used my mixer and it worked great!
  • Add in the dry ingredients (flour and baking powder).
  • Spread in a greased 9x13 inch pan. The batter will be thick almost like a cookie mixture.
  • Combine the cinnamon topping ingredients and sprinkle over the top.
  • Bake at 350 degrees for 25-30 minutes or until top springs back when pressed. Once it cools, it will harden more.

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