EASY SMOKED SALMON AND MUSHROOM QUICHE
What to do with leftover smoked salmon? This turns a small amount into a meal for 4. Or slice the quiche small for brunch, a first course or appetizers
Provided by quixoposto
Categories Savory Pies
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Saute mushrooms.
- Break salmon into small pieces. Place evenly over bottom of pie crust. Top salmon with cheese and mushrooms.
- Blend cream, eggs, browned.salt, hot sauce, and nutmeg. Pour this mixture over the cheese, making sure all cheese is moist.
- Bake 40-45 minutes, or until quiche is puffed and browned.
Nutrition Facts : Calories 729.9, Fat 57.6, SaturatedFat 28, Cholesterol 343.5, Sodium 1082.7, Carbohydrate 23.2, Fiber 1.8, Sugar 0.9, Protein 29.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love