This slow cooker soup is really easy to make and completely yummy!! If you like cauliflower cheese, you'll love this. For a vegetarian version just use vegetable broth. Serve with crusty white bread
Provided by catmeow666
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cauliflower
Time 4h10m
Yield 4
Number Of Ingredients 7
Steps:
- Combine cauliflower, Cheddar cheese, onion, mustard, bay leaves, salt, and pepper in a slow cooker. Pour in hot chicken broth.
- Cook on High until flavors are well combined, about 4 hours. Remove bay leaves. Pour mixture into a blender. Cover and hold lid down with a potholder; blend until smooth.
Nutrition Facts : Calories 307.4 calories, Carbohydrate 19.3 g, Cholesterol 61.5 mg, Fat 17.8 g, Fiber 6.3 g, Protein 19.2 g, SaturatedFat 10.5 g, Sodium 2253.5 mg, Sugar 9.6 g
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