EASY SHEPHERD'S PIE RECIPE

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Easy Shepherd's Pie Recipe image

Shepherd's Pie is a traditional Irish dish made with ground lamb cooked with peas and carrots and topped with a mashed potato crust.

Provided by @MakeItYours

Number Of Ingredients 12

1 pound ground lamb (or beef)
1 medium onion (diced)
2 cloves garlic (minced)
10 oz frozen peas and carrots (defrosted)
10.5 oz can corn (drained)
10 oz can tomato soup (or mushroom soup)
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon basil
1/8 teaspoon black pepper
3 cups prepared mashed potatoes
1 cup cheddar cheese (shredded)

Steps:

  • Preheat oven to 400°F.
  • Cook lamb or beef, onion and garlic over medium heat until no pink remains. Drain any fat.
  • Stir in soup, Worcestershire sauce, salt, basil and pepper. Spread into the bottom of a 2 qt casserole dish. Sprinkle with peas, carrots and corn.
  • Spoon mashed potatoes overtop and top with cheese.
  • Baked 25-30 minutes or until bubbly.

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