EASY SALTED CARAMEL ICE CREAM

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Easy Salted Caramel Ice Cream image

No ice cream machine necessary to make this easy ice cream recipe. Break out the flaked sea salt and KRAFT Caramel Bits and prepare to wow the crowd.

Provided by My Food and Family

Categories     Home

Time 5h25m

Yield 8 servings, about 1/2 cup each

Number Of Ingredients 7

1 cup KRAFT Caramel Bits
3/4 cup whipping cream, divided
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed, softened
1 cup sour cream
1/3 cup sugar
1 Tbsp. vanilla
1 tsp. sea salt flakes

Steps:

  • Microwave caramel bits and 1/4 cup whipping cream in microwaveable bowl on HIGH 1-1/2 min. or until caramel bits are completely melted and sauce is well blended when stirred; cool.
  • Blend remaining ingredients (including remaining whipping cream) in blender until well blended. Add caramel sauce; blend well. Pour into freezer-weight container.
  • Freeze 5 hours or until firm.

Nutrition Facts : Calories 380, Fat 26 g, SaturatedFat 16 g, TransFat 1 g, Cholesterol 95 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

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