Make and share this Easy Pumpkin Cheesecake Bars recipe from Food.com.
Provided by Chris from Kansas
Categories Bar Cookie
Time 45m
Yield 36-48 bars
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- In a large mixer bowl on low speed, combine cake mix, 1 egg, margarine and 2 tsp pumpkin pie spice until crumbly.
- Press onto bottom of 15x10 inch baking pan.
- In large mixer bowl, beat cream cheese until fluffy.
- Gradually beat in sweetened condensed milk, 2 eggs, pumpkin, 2 tsp pumpkin pie spice and salt; mix well.
- Pour over crust; sprinkle with nuts.
- Bake 30-35 minutes or until set. Cool.
- Refrigerate; cut into bars. Store covered in refrigerator.
Nutrition Facts : Calories 157.3, Fat 7.8, SaturatedFat 2.6, Cholesterol 26.5, Sodium 200.1, Carbohydrate 19.4, Fiber 0.6, Sugar 12.8, Protein 3.2
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