EASY PUMPKIN CAKE

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Easy Pumpkin Cake image

Another hit around Thanksgiving time. I made several of these cakes and there was not one crumb left.

Provided by tami sweebe

Categories     Cakes

Time 40m

Number Of Ingredients 8

15 oz solid packed pumpkin
3 large eggs
1/3 c sugar
1/3 c vegetable oil
18 1/4 oz yellow cake mix
1 Tbsp pumpkin pie spices
16 oz vanilla frosting
3 oz cream cheese, softened

Steps:

  • 1. combine the first 4 ingredients, mix well. Add cake mix and pumpkin pie spice and beat for 2 minutes
  • 2. Pour into a greased 15x10x1 inch baking pan. Bake at 350 degrees for 25-35 minutes or until toothpick inserted near the center comes out clean. Cool on a wire rack.
  • 3. Combine the frosting and cream cheese and spread on cake.
  • 4. Store in refrigerator.

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