EASY PUDDING ICE CREAM
This is a very quick and easy ice cream recipe. You are only limited to your imagination and supply of pudding mixes.
Provided by Kathy in Fla
Categories Frozen Desserts
Time 5m
Yield 2 quarts, 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix well.
- Pour into ice cream freezer. Freeze according to freezer instructions.
- NOTE: recipe can be doubled.
Nutrition Facts : Calories 196.2, Fat 6.1, SaturatedFat 3.8, Cholesterol 23.4, Sodium 203.7, Carbohydrate 30.6, Sugar 26.8, Protein 5.5
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