EASY PINEAPPLE CHICKEN

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Easy Pineapple Chicken image

Make and share this Easy Pineapple Chicken recipe from Food.com.

Provided by PalatablePastime

Categories     One Dish Meal

Time 22m

Yield 4 serving(s)

Number Of Ingredients 14

1 tablespoon rice wine vinegar
1 tablespoon grated ginger
1 lb boneless skinless chicken breast, cut into 3/4 inch cubes
1 (20 ounce) can pineapple chunks in juice, drained with juice reserved
1/2 cup fat-free chicken broth
2 tablespoons light brown sugar
2 teaspoons Worcestershire sauce
1/2 teaspoon mild chili powder
1/8 teaspoon clove
1 cup cherry tomatoes
3 green onions, chopped
1 tablespoon cornstarch
3 tablespoons water
hot cooked rice

Steps:

  • Mix together vinegar, ginger, and chicken in a bowl, making sure chicken is coated.
  • In a skillet, heat 1/2 cup reserved pineapple juice, broth, brown sugar, Worcestershire sauce, chili powder, and cloves; bring to a boil, then reduce heat.
  • Add the chicken to the skillet and cook for 5 minutes or until chicken is cooked through.
  • Mix together cornstarch with water, set aside.
  • Add pineapple, tomatoes, green onions, and cornstarch mixture, and cook, stirring, until chicken is thickened and bubbly, about 2 minutes.
  • Serve with rice, if desired.

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