Had an abundance of pears this year and I wanted pear cobbler but I had to change the recipe so I could eat it. Family loved it and my husband's coworker ask for the recipe. Yum!
Provided by Dana Jenkins
Categories Fruit Desserts
Time 45m
Number Of Ingredients 6
Steps:
- 1. > Preheat oven to 350 degrees
- 2. > Stir pears, stevia and cinnamon together.
- 3. > Stir Bisquick and milk together in separate bowl.
- 4. > Melt butter in saucepan.
- 5. > Spoon pear mixture into individual pie pans, about half full.
- 6. > Spoon Bisquick mixture on top, and smooth somewhat.
- 7. > Drizzle melted butter onto the top and bake for 30 minutes or until top is golden brown.
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