easiest pie crust you will ever make!!!!!
Provided by April Alvarez
Categories Fruit Desserts
Number Of Ingredients 6
Steps:
- 1. Break buns into small pieces and put enough in bottom of deep dish pie plate: then put layer of peaches then another layer bread,another layer of peaches do this until all has been used.
- 2. SAUCE: combine sugar,butter,cornstarch and water. Bring to boil and pour over peaches and buns
- 3. Bake at 350 degrees for 30 minutes. Top with cool whip when ready to serve.
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