EASY PASTA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Pasta Salad image

Artichoke hearts, red bell pepper and broccoli -- elegant and quick to make.

Provided by Kerenza

Categories     Salad     100+ Pasta Salad Recipes     Vegetarian Pasta Salad Recipes

Time 20m

Yield 8

Number Of Ingredients 6

1 pound penne pasta
1 head broccoli, cut into florets
1 red bell pepper, julienned
1 (6.5 ounce) jar marinated artichoke hearts
ΒΌ cup grated Parmesan cheese
salt and pepper to taste

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 minutes. Add broccoli and cook 2 minutes more. Drain pasta and broccoli and rinse with cold water until cool.
  • In large bowl, combine pasta, broccoli, red bell pepper, the artichoke hearts with their marinade, Parmesan, salt and pepper. Toss, adjust seasoning and serve.

Nutrition Facts : Calories 251.8 calories, Carbohydrate 47.2 g, Cholesterol 2.2 mg, Fat 3.4 g, Fiber 4 g, Protein 10.5 g, SaturatedFat 0.7 g, Sodium 139.4 mg, Sugar 3.1 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #salads     #side-dishes     #fruit     #pasta     #easy     #dietary     #tropical-fruit     #pineapple     #pasta-rice-and-grains