EASY PARMESAN KNOT

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Easy Parmesan Knot image

My Friend got this recipe off internet and said it was great. We really liked it.

Provided by nicole ryan

Categories     Other Breads

Time 15m

Number Of Ingredients 6

12 oz 1 package of refrigerated buttermilk biscuits
1/4 c canola oil
3 Tbsp grated parmesan cheese
1/2 tsp garlic powder
1 tsp dried oregano
1 tsp dried parsley flakes

Steps:

  • 1. Roll each biscuit into a 12-in. rope and tie into a knot; tuck ends under. Place 2 in. apart on a greased baking sheet. In a large bowl, combine the remaining ingredients; brush the knots with the mixture
  • 2. Bake at 400° for 8-10 minutes or until golden brown.Five minutes before done sprinkle with Parmesan.Yield:10 knots.

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