EASY NACHOS SUPREME
This is our family favorite and it's so quick and easy. Only if your beef is thawed.
Provided by Marti Woodland
Categories Meat Appetizers
Time 25m
Number Of Ingredients 10
Steps:
- 1. Brown ground beef in a 12" frying pan over medium heat. Chop larger chunks down finely while cooking. Drain.
- 2. Stir in 1/2 cup of water and taco seasoning blend. Cover and simmer over low/warm heat for 10 minutes, stirring occasionally.
- 3. Warm 1 1/2 cups of queso cheese in microwave safe bowl, stirring every 30 seconds until hot.
- 4. Chop lettuce and dice jalapenos while the cheese is warming.
- 5. With a draining spoon, serve the beef evenly onto 4 plates. Top each plate of beef with 1/4 cup of shredded cheese.
- 6. Pour 1/4 cup of salsa on each plate of beef. layer tortilla chips around the beef on the plate.
- 7. Top the beef and chips with the warm queso cheese.
- 8. Add your lettuce and jalapenos evenly. Drop 1 tbsp of sour cream in the center. Serve immediately.
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