EASY MICROWAVE ROCKY ROAD FUDGE
This is the easiest fudge recipe ever! It is done in the microwave with no candy thermometer! It is a favorite of all ages and anyone who loves chocolate. (Chill time not included)
Provided by Karen..
Categories Candy
Time 18m
Yield 64 pieces
Number Of Ingredients 5
Steps:
- In a large microwavable bowl, melt chocolate chips for 1 1/2 to 2 minutes and stir.
- Microwave for for 30 seconds more and stir until smooth.
- Stir in marshmallows, cereal and walnuts.
- Add the optional ingredient, if desired.
- Spread into a foil lined, buttered 8 inch square pan.
- Chill about an hour, or until firm.
- Remove fudge from pan and foil.
- Cut into 1 inch squares.
Nutrition Facts : Calories 21.2, Fat 1.2, SaturatedFat 0.5, Cholesterol 0.2, Sodium 4.6, Carbohydrate 2.4, Fiber 0.1, Sugar 1.8, Protein 0.3
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