EASY MAPLE MASHED SWEET POTATOES

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Easy Maple Mashed Sweet Potatoes image

The addition of maple syrup makes these pleasantly different. This dish was always popular when I catered holiday dinners. The amount of syrup here is what I use but you may certainly add more or less if you like. I have also cut it down as I doubt that very many folks will be having 100 at their table *wink*. Prep time is actually the mixing time after the potatoes have been baked. Also, this can be made the day before and gently reheated (covered) before serving.

Provided by Annacia * @Annacia

Categories     Potatoes

Number Of Ingredients 6

3-4 - medium sweet potatoes, about 2 pounds
1/4 teaspoon(s) salt
2 tablespoon(s) butter
1/4 cup(s) maple syrup (or to taste)
1 1/2 teaspoon(s) cinnamon (or to taste)
1/4 cup(s) half-and-half

Steps:

  • Bake sweet potatoes until tender. Let cool slightly, peel.
  • Mash with salt, butter, and maple syrup.
  • Add cinnamon to taste then continue to mash with the half-and-half to desired consistency.

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