This recipe came from a magazine back in the 50's. It is always asked for at family holiday dinners. It is sweet and tart and a bit unusual.
Provided by OhMyStars
Categories Gelatin
Time 4h10m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Dissolve Jello in 2 cups boiling water.
- Stir in 12 oz can of frozen OJ, will be soft set in just a bit.
- Then stir in drained mandarin oranges.
- Chill 4 hours or so until firmly set.
Nutrition Facts : Calories 156.6, Fat 0.2, Sodium 81.4, Carbohydrate 37.7, Fiber 1.2, Sugar 35.4, Protein 2.7
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