This is the easiest and best lemon bar ever.
Provided by Anita Hoffman
Categories Cookies
Time 35m
Number Of Ingredients 7
Steps:
- 1. Combine, lemon cake mix, butter and egg in large bowl; mix until combined. Spread mixture evenly into greased 9 X 13 inch pan.
- 2. Whisk together sweetened condensed milk, lemon juice and lemon zest in a medium bowl. Pour over top of cake mixture. Sprinkle with coconut.
- 3. Bake at 350 degrees for 25 to 28 minutes or until set. Cool completely before cutting.
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