EASY LAYERED TRIPLE-CHOCOLATE PUDDING PIE

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Easy Layered Triple-Chocolate Pudding Pie image

Chocolatey crust. Crushed chocolate sandwich cookies. Creamy white chocolate pudding. This, friends, is what an easy triple-chocolate pie is all about!

Provided by My Food and Family

Categories     Home

Time 3h10m

Yield 10 servings

Number Of Ingredients 6

2 pkg. (3.3 oz. each) JELL-O White Chocolate Flavor Instant Pudding
2 cups cold milk
1 ready-to-use chocolate flavor crumb crust (6 oz.)
10 vanilla creme-filled chocolate sandwich cookies, halved
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1/2 tsp. vanilla

Steps:

  • Beat pudding mixes and milk in large bowl with whisk 2 min. (Mixture will be thick.)
  • Spoon 1-1/2 cups pudding into crust; top with cookies. Stir 1-1/2 cups COOL WHIP and vanilla into remaining pudding; spoon over cookie layer in crust.
  • Refrigerate 3 hours. Top with remaining COOL WHIP just before serving.

Nutrition Facts : Calories 290, Fat 11 g, SaturatedFat 6 g, TransFat 2 g, Cholesterol 5 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

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