EASY LAYERED TACO PIE

Easy Layered Taco Pie image

Make and share this Easy Layered Taco Pie recipe from Food.com.

Provided by Karen..

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb lean ground beef
1 (1 1/4 ounce) package taco seasoning mix
1/2 cup water
4 flour tortillas, cut into quarters
1 cup thick 'n chunky salsa
1 cup Mexican blend cheese, shredded
2 cups shredded lettuce
1/4 cup sliced green onion
1/4 cup sour cream

Steps:

PLACE meat in microwaveable (plastic) colander set over bowl. Microwave on HIGH 8 minutes, stirring and breaking up every 2 minutes.
Discard any fat that collects in bowl. Transfer crumbled meat to 9-inch microwaveable pie dish.
Stir in seasoning mix and water. Microwave 5 min., stirring after 3 minute.
REMOVE half of the meat mixture; set aside. Place eight tortilla quarters on top of remaining meat mixture in pie plate.
Top with reserved meat mixture and remaining eight tortilla quarters. Top with salsa and cheese.
MICROWAVE 4 minutes. Top with lettuce, green onions and sour cream just before serving.

Nutrition Facts : Calories 469.2, Fat 26.7, SaturatedFat 13.3, Cholesterol 114.7, Sodium 1041.6, Carbohydrate 22.6, Fiber 2.4, Sugar 4.4, Protein 34

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